Top 20 Menu Ideas for Conferences

Date Posted: 6/09/2018 1:35:08 PM
Posted By: Roselen Fernandez

conference catering menu 


  1. Baby smoked salmon and green shallot frittata with sour cream (gluten-free)

  2. Selection of sushi with pickled ginger, soy and wasabi mayonnaise (gluten-free/vegan)

  3. Vegetarian rice paper rolls with dipping sauce (vegan)

  4. Thai Beef salad, glass noodle, mint, coriander, nam jum, fried shallot

  5. Fragrant yellow style Indian chicken curry with fresh spinach and cauliflower florets

  6. Rocket linguine with cherry tomatoes, ricotta and parmesan

  7. Beef bourguignon with button mushrooms, carrots and caramelized eshallots, red wine and sage jus

  8. Parisian style, whole roasted free range chicken served with orange glazed heirloom carrots and roasted chat potatoes

  9. Poached chicken Thai salad, vermicelli noodles, roasted peanuts and nam jing dressing

  10. Mesculin leaves, avocado, trellis, tomatoes with balsamic dressing

Morning Tea

  1. Bircher muesli, with cranberry granola and vanilla yoghurt

  2. Mini sweet muffins

  3. Smoked salmon petit bagels with rocket and cream cheese

  4. Seasonal fruit platter, blossom honey

  5.  Roast turkey and cranberry buttery croissant

Afternoon Tea

  1. House-made beef sausage roll, tomato chutney

  2. Carrot cake with orange cream cheese frosting

  3. Canadian brownie with molten chocolate and pecans

  4. Mixed berry Friands

  5. Quiche Lorraine, local bacon, chive, cheddar