Your Sydney Catering Partner for Every Occasion

Stunning food that leaves a lasting impression is what Laissez-faire Catering is all about.

Since our operation began in Sydney in 1989, our commitment to impeccable standards of product, preparation, presentation and service has been the cornerstone of our family-owned-and-operated business.

It all starts at our commercial kitchen in Alexandria.

We work with only the finest seasonal produce, locally-sourced and sustainable, to create delicious and visually exciting food selections to our clients’ preferences, themes and styles.

We are deeply committed to balancing economic enterprise with social responsibility to achieve sustainable growth. Good food, professional integrity and social conscience has underpinned our success over three decades.

While Laissez-faire Catering Sydney is large enough to enjoy some economies of scale, it’s also small enough to remain highly personalised, guaranteeing high service standards and product delivery. Our long-term and repeat clients, among some of Sydney’s most prestigious and renowned venues and companies, are testament to this.

Whatever your Sydney catering needs, from high-end, flagship events to boutique, intimate occasions Laissez-faire Catering is your must-have partner. 


Contact details

Laissez-faire Catering
30 Birmingham St,
Alexandria NSW 2015
  +61   (02) 9209 4810
Fax:   +61 (02) 9209 4816

Certifications and Industry Awards:

Laissez-faire Catering Sydney holds the following industry certifications and awards:

Savour Accredited Gold License CatererJustice Liquor Gaming NSWhaccp-certified2018 MEA Awardsgreen-table

Laissez-faire Catering is an Active Member of:

Laissez-faire Catering Membership 

Restaurant and CateringMeeting Events AustraliaIndependent Labor Gaming AuthoritySuvaInternational Live Events Association

Featured In:

vogue 1         delicious 2