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Food Stations are a much more fun and chic alternative to buffet tables. Chef attended stations around the room, each featuring a different cuisine, served with its own unique presentation.
Presentation is as important as the actual food; the decoration may depend on the menu theme, items selected, or event. Self-serve, action, and fully staffed stations should be planned to facilitate flow as well as add energy.
Asian Station: Rice and noodle dishes, along with spring rolls, pan fried dumplings, and Thai dishes like satay chicken or pad Thai. A dim sum station is another option.
Mexican Station: Fajitas, quesadillas, tacos and nachos with lots of yummy toppings.
Pasta Bar: A variety of gourmet pastas. Offer a cold pasta bar, a warm pasta bar or both.
Crepe Station: Dessert crepes like crepes suzette, cherry crepes with whipped cream, or hazelnut and chocolate crepes. You could also serve dinner style crepes such as chicken paprikash crepes, seafood crepes and grilled veggie crepes.
Cheese Station: A selection of domestic and international cheeses from gourmet cheese makers. Pair with a variety of wines, both red and white.
Mediterranean Station: Hummus, tabouli, souvlaki, pitas and grilled veggies.
Soup Bar: Perfect for winter. Offer a variety of homemade soups, like seafood chowder, minestrone, lobster bisque, butternut squash soup, chicken gumbo, or asparagus soup.
Seafood Bar: Oysters, sushi rolls, shrimp cocktail, crab salad, smoked salmon.
Carving Station: Roast tenderloin of beef, prime rib, ham or rack of lamb.
Dessert Station: You could have a lot of fun with this. Offer a wide variety of home made desserts or stick with a theme like chocolate.
Ice Cream or Gelato Station: A variety of gourmet ice creams or gelato with lots of delicious toppings to choose from so guests can create their own sundaes.
Espresso Bar: Espresso, gourmet coffees and teas – and don’t forget the hot chocolate. Have cinnamon, whipped cream, nutmeg, cane sugar and cream on hand.
Children’s Food Station: Having more than a handful of kids at your wedding? Have a kid’s station with kids’ foods such as mini pizzas, French fries, veggies and dip, and chicken fingers.
Slide show of our station and ideas