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Melbourne Cup Catering RECIPE: The Canape that Stops a Nation!

Date Posted: 6/10/2017 12:34:42 PM
Posted By: Tara Connolly

Melbourne Cup Catering: Giddy Up!

melbourne cup canapes2The Melbourne Cup is just about the only day of the year where it is universally acceptable across Australia to host a party during the working day. It truly is the race that stops the nation. But, more importantly, it is the race that gives everyone the opportunity to host or attend a party!

For some people, it is all about getting tickets to the best party in town. For others, it is about taking the opportunity to host an exclusive event for their top clients and staff. For the rest of us, it can often simply be about throwing a few bets down and heading to the boardroom to drink champagne and nibble on some cheese and crackers.

Whatever you prefer, we’re here to help you celebrate Melbourne Cup in style! Whether you are planning an exclusive event or organising an office party with pizazz, check out our hottest canape of the season.

The Canape That Stops a Nation...

These Spicy Lobster Bao Will Blow Your Mind!

INGREDIENTS

  • 6 fresh or frozen Chinese buns (a.k.a. gua bao, folded buns, or steamed sandwiches)
  • 1 stick 250 grams unsalted butter, cut into several pieces
  • ¼ cup Sriracha
  • ½ teaspoon red chilli flakes
  • ½ teaspoon kosher salt, plus more for seasoning
  • 400 grams cooked lobster meat (from two lobsters), chopped into bite-size chunks (2 cups)
  • 1 generous tablespoon fresh lemon juice 

METHOD

1. Right before you serve, arrange the buns on a plate, cover them with damp paper towels, and microwave, flipping once, about 1 minute.

2. Melt the butter in a small saucepan over medium-low heat and stir in the Sriracha, chilli flakes, and ½ teaspoon salt.

3. Reduce the heat to low, add the lobster, and stir occasionally just until the lobster is hot all the way through, 1 to 2 minutes.

4. Take the pot off the heat and stir in the lemon juice, scallions, and cilantro. Season to taste with more salt and lemon juice. Cover to keep it warm.

5. Remove the buns from the parchment and put them on a plate. Use a slotted spoon to transfer the lobster meat to the bao buns, spoon on as much of the sauce as you'd like, and eat.

Hot Tips For Melbourne Cup Corporate Catering

Date Posted: 15/08/2017 11:32:51 AM
Posted By: Tara Connolly

Hot Tips For Melbourne Cup Corporate Catering

Are you looking forward to celebrating the race that stops a nation? Punter or not, it’s an exciting day, and if you’re planning to host a party at your office or hire space elsewhere for your co-workers to enjoy the day, then take a look at our first-class service. We have perfect venues and delicious menus to make your function memorable.

Giddy Up, Corporate Catering By Experts

If corporate caterers do a good job, then they’ll leave behind a good impression. Delight your current employees or clients and maybe even impress prospective clients as well by partnering with caterers who listen and understand your needs.

Our team are experienced professionals with extensive knowledge in commercial catering. This means you'll have a catering team who knows how to prepare and handle all of the food properly. And you can take assurance in knowing all food dishes and beverages will be served with the utmost professionalism.

Let us do the hard work while you focus on having a good time at your Melbourne Cup celebration. With all of your catering needs handled by our professional team, you can keep your attention on other important parts of your party, including the race itself.

Here's a look at three of our most preferred venue options as well as a sneak peak at a couple of our available menus.

The Venue

Known for being one of Sydney's newest warehouse event spaces, The Venue is conveniently located between the CBD and the Sydney International Airport. This venue gives clients a large warehouse space to host a 5-Star event like the Melbourne Cup. The Venue has room to host up to 1,000 attendees.

Street-Party-1 

Click the image to see more photos from The Venue

Harbour 220

Giving you and your guests a breathtaking view of Sydney Harbour as well as the Opera House and Botanical Gardens, the Harbour 220 venue has a pillarless ballroom with enough room to sit 100 people comfortably. A pre-drinks bar area provides the perfect welcome area for your guests and helps keep them entertained before and after the big event. This venue is located in the Hudson Building on the 15th floor, right in the heart of the CBD, and is excellent for corporate and private functions.

COCKTAIL TABLES 

Click the image to see more photos from Harbour 220

Australian National Maritime Museum

Offering astonishing views of Darling Harbour along with the city skyline, the Australian National Maritime Museum is sure to leave you and your guests with lasting memories. This venue has many different rooms to host your event in, including the:

  • Terrace Room
  • Yots Room
  • Lighthouse Gallery
  • Theatre
  • Tasman Light
  • HMAS Vampire

Maritime-Museum-Setups-0016 

Click the image to see more photos from ANMM

Menus to Choose from for Your Event

Your Melbourne Cup event is sure to delight your attendees.

Two of our best menus can be found below. Click on the banners and enter your details to download them.

Canapes Menu

canape-menu-banner 


Platter Menu

platter-menu-banner

Contact the team at Laissez-Faire catering today to learn more about hosting the perfect Melbourne Cup event.

Melbourne Cup @ ATP

Date Posted: 6/11/2012 2:46:38 PM
Posted By: Laissez-faire Catering

Melbourne Cup, Catering, food


Melbourne Cup, Food, Catering, ATP

Melbourne Cup, ATP, Food, Catering